3 Types grouped by size: 1. Large: tallest of the white clovers, upright architecture, high forage quality but less durable [var. Ladino] 2. Intermediate: most common white clover, flowers earlier, and has a higher heat tolerance, upright architecture [var. Dutch white, New Zealand White] 3. Small: lowest growing type, prostrate; survives grazing [var. Wild White] Aggressive growth in some regions or habitats; may displace desirable vegetation if not properly managed